23 ‑ 24 Sep 2017 (everyday) noon ‑ 1pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 1 ‑ 2pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 2:30 ‑ 3:30pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 4 ‑ 5pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 5:30 ‑ 6:30pm (1 hour)
PMQ 》A座7樓710 – 711室
23 ‑ 24 Sep 2017 (everyday) 1 ‑ 2pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 2:30 ‑ 3:30pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 4 ‑ 5pm (1 hour)
23 ‑ 24 Sep 2017 (everyday) 5:30 ‑ 6:30pm (1 hour)
PMQ 》A座7樓710 – 711室
DIY沙律JAR工作坊 DIY Salad Jar Workshop
近年在歐美興起的樽裝沙律，大家又嘗試了沒有？現場Jar Jar Beam導師將會講解每一層食材的選取、準備、保存方法及營養價值的最佳搭配貼士，讓參加者親手利用現場提供的新鮮食材疊砌出好看又好吃之餘，營養價值高的健康水果沙律JAR。
日期Date/ 時間Time：21-22/9/2017 12:00-1:00 pm / 1:00-2:00 pm / 2:30-3:30 pm / 4:00-5:00 pm / 5:30-6:30 pm
地點Venue : S302, Staunton
費用Fee：$170 (45-60mins分鐘) (包括導師費、材料)
(Including tutor and material fees)
3 - 12歲小童需由一名家長陪同參與(親子2人為一組)，成人均可參加
Child aged 3-12 is requested to be accompanied by an adult. Adults are welcome to join.
每節最多10組 (最多2人為一組)
Max 10 groups (Max: 2 persons per group)
