27 Jun 2020 (Sat) 4:30 ‑ 6pm (1 hour 30 minutes)
No.8 St Francis St, Wan Chai, Hong Kong
contributed by

Due to popular demand, Maison Huit has invited Ms. Yuki Futami to collaborate for the 2nd time to co-host a more in-depth workshop on Japanese matcha where participants not only learn about and taste the matcha, but also whisk their very own tea!

Ms. Futami will talk about the practice of matcha tea in everyday life, followed by a demonstration, and Maiton Huit's curator will talk about the similar ways to appreciate tea and ceramics. In the second part of the workshop, participants will whisk and prepare their own bowl of matcha under Ms. Futami's guidance. Throughout the session, participants will be taught and encouraged to discuss the aroma, taste and texture of the tea. Simple Japanese vocabularies related to tea culture will also be taught.

Language: The event will be delivered in English and/or Japanese. Yuki can also speak Mandarin and can understand Cantonese reasonably well.

About the presenter: Ms. Yuki Futami, a Japanese who lives in Hong Kong, has been practicing the Japanese way of tea (Chado) since 2009. She is certified by the Nihoncha Instructor Association (Tokyo, Japan) as a tea instructor and is the NIAJ Tea Ambassador in Hong Kong. Since 2017, Yuki has been invited to perform tea demonstrations at various events in Hong Kong.

Date & Time: 27 June 2020, 2:30 - 4 pm (full) / 4.30 - 6 pm (Available)
Participation Fee: HK$580 per head (full payment is required to reserve seat)
Payment method: Bank deposit/PayMe/Cash in person
Venue: Maison Huit | G/F, No. 8A St Francis Street
Inquiry: [email protected] / 852 2520 0281

* To ensure hygiene and safety of all participants, all used equipment will be thoroughly sanitized before the event. All participants are required to wear masks during the event and only take off their masks during tea tasting
** Seating will follow government regulations and small groups will be separated by screens or placed with 1.5M distance apart