Mould Cheese Festival
Mould Cheese Festival is a celebration of Australian, hand made cheese, presented by Bottle Shop Concepts in collaboration with Nick Haddow of Bruny Island Cheese.
The best producers from around the country, including Bruny Island, Yarra Valley Dairy, That’s Amore and more, will showcase their produce at North Melbourne’s Meat Market with bonus cooking demonstrations and masterclasses.
THE FOOD
Alongside the best Australian cheeses, we’ll have the best Australian cheesemongers including Maker & Monger and its grilled cheese sandwiches and flaming Reubens, and Harper & Blohm and its raclette. More to be announced.
DRINKS
It wouldn’t be a Bottle Shops Concepts event without a considered and well-stocked bar. To drink alongside all the cheese, we’ve got wines, whisky, beer and cider.
The ticket price includes a glass of wine, as well as all cheese tastings.
Tell your friends! MOULD, a cheese festival, is HERE!
TICKET price includes cheese tastes, masterclasses and talk sessions, glass of wine at the bar and PLUMM wine glass to for you to keep (valued at $20). And the best bit? NO TOKENS!
Over 80 different cheeses will be on tasting from 20 of the country’s best cheese makers.
Tickets will go fast so get in quick!
Date: Saturday 2nd September 2017
Time: 11am – 5pm
Venue: Meat Market, 5 Blackwood Street North Melbourne
Tickets: $45 – Includes cheese tastings, demos and talks, a glass of wine at the bar and a Plumm wine glass to keep.
