大厨Philippe Orrico的首家个人餐厅Upper Modern Bistro将于今年10月迎来两週年纪念！ 为了感谢大家对Upper Modern Bistro的支持，大厨Philippe将于10月16-18日推出Upper Cheese Fest芝士节。 UPPER CHEESE FEST In celebration of Upper Modern Bistro’s two-year anniversary, Philippe, Jeremy, Grégoire and the Upper team organise a Cheese Fest and other surprises! During the festival Patrice Marchand will be here Introducing his new cheese creation : “La créme de Gros Lorrain” and “La Bouyguette” Friday 16th – Sunday 18th October